Frites Shop

About

Le Garage is a hardworking little neighborhood bar & restaurant in Hampden serving approachable French cuisine including savory frites with a multitude of creative dipping sauces, and an eclectic list of 14 draft beers focusing on Belgian, French and local craft breweries.

Food

Bar & Bistro: Sun-Thurs, 5pm to 11pm (kitchen until 10:45) | Friday & Saturday, 5pm to 1am (kitchen until midnight) Casinos are increasingly blending dining with gaming, offering gourmet food experiences to enhance entertainment value. Many neue casinos now feature top-tier restaurants, allowing guests to enjoy fine dining alongside their favorite games. This fusion of cuisine and gaming creates a unique, all-in-one destination that appeals to a wide audience.

Frites Shop: Thurs & Sun, 12pm to 8pm | Fri & Sat, 12pm to 10pm  

Brunch: Sun, 11am to 3pm

Signature Belgian Frites

Includes one sauce, extra sauce 75¢ / $5.25

Samurai Sauce, Chili Ginger Aioli, Curry Coriander Mayo, Old B'Aioli, Roasted Garlic Parmesan Aioli, Kimchi Ketchup, Green Goddess, Cucumber Ranch, Vegan Island Dressing, Black Truffle Aioli ($2)

Tartines

Open faced sandwiches to share or enjoy as your dinner

Duck Prosciutto with white bean puree, pickled chantrelles / $9

Banh Mi with house made Thai sausage, pickled radish, jalapeno, chili ginger sauce / $9

Butternut Squash with pickled grapes, candied walnuts, ricotta salatta / $9

Bacon Glazed Mushrooms with Dijon butter, rosemary / $9

Entrees

Seared Sea Scallops
carrot oregano polenta, romanesco, baby turnip, crispy lardons / $26

House made Black Pepper Fettuccine
oven dried tomatoes, grilled veggies, spinach, goat cheese mornay / $18

Seared Rockfish
cauliflower, fava beans and leek crema, olive vin rouge / $26

Mussels & Frites
fennel, garlic scapes, pistou, tomato, parsley / $17

Roseda Steak Frites
bearnaise, greens, Worcestershire vinaigrette / $25

Sauteed Shrimp Salad
baby kale, oven dried tomatoes, olives, pearl onion, crispy fingerlings, tomato vinaigrette / $17

Bon Burger
au poivre sauce, malted onions, Munster cheese, house pickle / $15

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness; especially if you have certain medical conditions. Many dishes include ingredients not listed on the menu. Please let us know if you have allergies or food sensitivities as soon as you arrive.

Appetizers

French Onion and Oxtail Soup
caramelized onion and oxtail broth, crostini, comte cheese / $9

Fried Oysters
crispy bacon, blue cheese crumble, spinach, buttermilk sauce / $10

Kale Nicoise Salad
baby kale, nicoise olives, haricot vet, hard boiled egg, fingerling potatoes, roasted tomato vinaigrette (add seared tuna for +7) / $14

Cauliflower Fondue
chives, fromage trio, baguette / $9

Braised Short Rib
warm chive potato puree, fennel jam / $10

Shrimp Dumplings
fennel, leeks, bouillabaisse broth / $10

Cheese Course

Appalachian with pear butter
raw cow's milk, earthy, Meadow Creek, VA / $6

Fourme D'Ambert with wet walnuts
cow's milk, creamy, tangy, Auvergne region of France / $6

Four Fat Fowl with fig and brandy jam
cow's milk. grassy, buttery, St. Stephens, VT / $6

Carr Valley Mobay with apples and pecans
goat, aged, hard, nutty, Cypress Grove, CA / $6

Sides

Brussels Sprouts with chile, bacon, blue chesse / $7

Mushroom Saute with roasted garlic, spicy butter / $6

House Pickled Veggies / $6

Desserts

Biscuit Donut
chocolate glaze, coffee toffee, flaked sea salt, bourbon vanilla ice cream / $8

Cardomom Creme Brulee
blueberry jam filled shortbread cookie / $8

Croissant Bread Pudding
Salted caramel, honey graham ice cream / $8

Coco Profiterole with Ice Cream or Sorbet (Trio +5) / $3

Drink

Wines

Blanc

Patient Cottat Sauvignon Blanc
2013

Domaine de Bernier Chardonnay
2014

Montgravet Cotes de Gascogne
2013

Le Paradou Viognier
2015

Pierr Sparr Riesling
2014

Chateu Pigoudet Rose
2015

Doux

Domaine Caldaroy Muscat de Rivesaltes
2011

Domaine d'Aydie 'Maydie' Sweet Madiran
2009

Petillant

Charles de Fere Brut NV

Rouge

Domaine Pelaquie Cotes du Rhone
2015

Chateau du Cedre Heritage Malbec
2014

Patient Cottat Pinot Noir
2014

Chateau L'Insoumise Bordeaux
2014

House Cocktails

Wathen's Vineyard
Bourbon, passion fruit, creme de casses, lemon, malbec

The Family Mule
Polish rye vodka, house ginger beer, lime

Le Fantome
Blanco tequila, elderflower liqueur, cocchi americano, lime twist

Pomme Panache
Gin, ginger apple liqueur, floral tea syrup, muddled orange, lager

Fumee Vert
Green Chartreuse, grapefruit and lime juice, egg white, French single malt whiskey, mint

Hombre Mal
Mezcal, Byrrh liqueur, simple syrup, lemon, flamed lemon twist

Charlemagne's Last Meal
Brown butter infused bourbon, seasonal fruit jam, lemon, egg white, black walnut bitters

Feu de Fleur
Rye whiskey, smokey tea syrup, house sour, egg white, lavender tincture

Late Night

Bar Menu available 5-Close / bar side only

Bar Snacks

Duck Poutine
duck confit, gravy, sunny-up egg, gruyere, frites / $12

Brussel Sprouts
chile, bacon, blue cheese / $6

Cheese Plate / $15

Baby Kale Caesar
anchovy breadcrumbs, parmesean (add steak +$11) / $9

Andy's Fried Chicken
leg, wing, thigh, slaw, sticky chile sauce / $12

Tartines

Open faced sandwiches to share

Duck ham, brandy and fig mustard, honey poached figs, red onion / $8. Perfect place for gamblers to enjoy their casino games with the best drinks. Online casinos allow gamblers to play casino games anywhere at any time. Gamblers in Korea may check the NewKoreanCasinos에서 소개된 한국에서 플레이 가능한 카지노 목록 blog to find the best online casinos in the country.

Sandwiches

Vég Burger & Frites
beet burger, pickled red onion, goat cheese dressing / $13

Bon Burger & Frites
matled onions, comte cheese, house pickles, au poivre sauce / $14

Croque-Forestier
caramelized onions, comte, mushrooms, mornay, fried egg / $10

Red Rooster
fried pastured chicken, spicy mayo, pickle slaw / $11

Duck Cubano
duck confit, duck ham, mustard, pickles, gruyere / $12

Reservations

Tap here to make a reservation

Contact

Getting Here

FROM THE CITY: Take I-83 North to Exit 8 for Falls Road. Follow Falls Road up to 36th Street (The Avenue) and turn right. Continue 2.5 blocks. Le Garage will be on the right.

FROM THE COUNTRY: Take I-83 South to Exit 9A-9B for West Cold Spring Lane. Turn left onto West Cold Spring Lane and then right onto Roland Avenue. Roland Avenue will lead you to 36th Street (The Avenue). Turn left for Le Garage.

BY PUBLIC TRANSPORT: It’s also easy to reach Le Garage by rail or bus. Plan your trip here.

Street food at its finest. Our authentic French-Belgian frites are superbly crisped and ready for dipping in one (or more!) of our signature sauces. Grab a quick cone at our Shop, located just upstairs from Le Garage.